{"id":44719,"date":"2026-07-23T08:00:00","date_gmt":"2026-07-23T12:00:00","guid":{"rendered":"https:\/\/www.sinclairclarion.com\/home\/?p=44719"},"modified":"2026-07-22T21:29:26","modified_gmt":"2026-07-23T01:29:26","slug":"clarion-cuisine-lucho-pairs-eclectic-atmosphere-with-vibrant-menu","status":"publish","type":"post","link":"https:\/\/www.sinclairclarion.com\/home\/tartan-news\/2026\/07\/23\/clarion-cuisine-lucho-pairs-eclectic-atmosphere-with-vibrant-menu\/","title":{"rendered":"Clarion Cuisine: Lucho pairs eclectic atmosphere with vibrant menu"},"content":{"rendered":"\n

In the Dayton Arcade at 37 W. Fourth Street, an innovative caf\u00e9 hosts countless solutions for any craving: tacos, burritos, delicious lattes and even cocktails. Guests can sit inside and take in the vibrant surroundings with funky artwork or enjoy the historic ambience of the Dayton Arcade.<\/p>\n\n\n\n

Lucho features a Mexican-inspired menu<\/a> that goes beyond what a traditional taqueria has to offer.<\/p>\n\n\n

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I stopped in, itching for a coffee. The spot was buzzing with lunchtime activity as patrons were looking to shelter themselves from the afternoon heat and enjoy an on-trend dining experience.<\/p>\n\n\n\n

A staff member kindly pointed me to the Miel Aut\u00e9ntica \u2013 a honey latte with hints of cinnamon. I enjoyed it iced and paired it with their Tiramisu de Mezcalito, which featured churros, caf\u00e9 mezcal espresso and whipped mascarpone.<\/p>\n\n\n\n

The toasty notes of the Miel Aut\u00e9ntica paired beautifully with the dessert. With me, dessert comes first\u2026and up next were the tacos.<\/p>\n\n\n\n

After starting off with a classic chips and queso, I gave their Gordito Feliz and El Clasico tacos a try. The Gordito Feliz was a flavorful pork carnitas taco with queso fresco and patata asada and packed a slight kick. <\/p>\n\n\n\n

El Clasico is a juicy barbacoa taco with tomatillo, and it was bursting with flavor. If you\u2019re not enthusiastic about tacos, you can even turn these options into a salad bowl or a burrito. <\/p>\n\n\n\n

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Tiramisu de Mezcalito paired with Miel Aut\u00e9ntica Latte.<\/strong> JOSOFINE ADDISON<\/figcaption><\/figure>\n\n\n\n
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Close-up of Tiramisu de Mezcalito. <\/strong>JOSOFINE ADDISON<\/figcaption><\/figure>\n<\/figure>\n\n\n\n

Lucho is a convenient spot between campus, the RTA hub and downtown parking, making it a great place to sit down after class and treat oneself. They also offer a 20% discount for students.<\/p>\n\n\n\n

I spoke with Taylor, one of the managers on site. She told me about the immersive experience that is unique to Lucho. <\/p>\n\n\n\n

Formerly known as the caf\u00e9 Gather, Lucho is one of the many restaurants in the Dayton Arcade. The Arcade a beautiful interior, with reflective tile floors and an airy open concept. <\/p>\n\n\n

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Guests can enjoy a trendy, modern lunch surrounded by beautiful classic-inspired architecture, which she stressed was one of Lucho\u2019s highlights. I am looking forward to trying the Espresso Libre, a daring latte that the manager considers to be a unique spin on a root beer float, when I drop by next.<\/p>\n\n\n\n

\u201cCustomers are scared to try it at first,\u201d she explained to me amidst the steady commotion of the lunch rush. \u201cBut once they do, they love it.\u201d<\/p>\n\n\n\n

I enjoyed every bite at Lucho. The experience was sweetened by a quick walkthrough of The Contemporary Dayton<\/a> afterward.<\/p>\n\n\n\n

Customers can expect a fun yet relaxing experience, though they should remember to grab several napkins as they unleash their inner luchador and sink their teeth into what the menu has to offer.<\/p>\n\n\n\n

Josofine Addison, reporter<\/em><\/p>\n\n\n\n

Check out more from The Clarion:<\/p>\n\n\n